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8 Amazing Probiotic Foods to Add to Your Diet

8 Amazing Probiotic Foods to Add to Your Diet

There are various kinds of food that are enriched with probiotics. These are the microorganisms that provide various health benefits when they are consumed in proper amount. Moreover, probiotics are usually defined as the most powerful bacteria that are beneficial for human body & mind. There are ‘n’ numbers of advantages of consuming probiotics in your diet. They offer a better digestion level, reduce depression, provide additional energy, make better your heart health, provide clearer skin, reduce inflammation, and enhance your immune system. There are various evidence that suggests probiotics offer you a younger and better-looking skin in just a short period of time. You can get probiotics from various supplements and fermented foods. There is an array of fermented probiotic foods that you have to include in your daily diet to obtain the gut-boosting advantages you look for.


Numerous food items are advantageous for the gut, but some supremacy ultimate in terms of their plenty of essential live microorganisms. Moreover, eating food items rich in the probiotic microorganisms can assists you in better digestive system functioning more resourcefully & may give to a better immune system, together with numerous other health attributes.

Here is the list of 8 essential probiotic foodstuff that is super healthy and nutritious –

1). Sauerkraut

Sauerkraut is one of the best probiotic food items. It is the thinly shredded cabbage that is particularly fermented by the bacteria of lactic acid. Sauerkraut is the oldest tradition food which is popular in numerous countries. It is mainly used in the sausages on their top and also used as the side dish. The taste of sauerkraut is salty and sour. It can be stored or preserved for a lot of months in the airtight container. Moreover, sauerkraut has lots of fibers, Vitamins such as Vitamin C, B, & K, iron, magnesium, and sodium. In addition to this, it contains various antioxidants such as zeaxanthin & lutein and these two are most important foodstuff for human eye-sight.  But, you have to make sure that you use unpasteurized or raw sauerkraut for better results. 

2). Yogurt

Yogurt is the best probiotic foodstuff. It contains essential bacteria that are necessary for human health. Yogurt is made up of milk and fermented by various useful bacteria such as bifidobacteria and lactic acid bacteria. When you start to consume yogurt on daily basis, you can get numerous health benefits such as bone health. Yogurt is also beneficial for human beings who are suffering from high BP issues. It is beneficial for children as it reduces diarrhea which is caused antibiotics. Yogurt is also helpful in relieving the severe symptoms of irritable bowel syndrome. In addition, yogurt is beneficial for individuals who have lactose intolerance. 

3). Tempeh

Tempeh is known as the product of fermented soybean. It finally produces the solid patty having the flavor which is earthy, nutty or somewhat similar to the mushroom. Tempeh is finally originated from Indonesia and now become popular all over the world and known as the high-protein meat. Its fermentation procedure has various amazing effects on the nutritional profile tempeh. It is the absolute source of Vitamin B12. And Vitamin B12 is basically found in dairy products, eggs, meat, fish, etc. Thus, in short Tempeh is the well-admired choice for vegetarian people who want to attain vitamin B12 in their diet. 

4). Miso

Miso is also the best probiotic food which is also known as the Japanese Seasoning. It is made up of the fragmented soybeans having salt & fungus known as koji. Moreover, Miso can also be prepared with the mixing of some amount of soybeans having various other ingredients that include rice, rye, and barley. And, there is a paste which is being prepared and widely used in the miso soup which is the popular breakfast in Japan. Miso is salty and you can purchase it in numerous varieties that include yellow, white, red, and brown. It is also a good source of fiber, proteins, vitamins, minerals, plant compounds, copper, manganese, copper, etc. Miso offers numerous health benefits. 

5). Pickles

Pickles or gherkins are the cucumbers that have been preserved in the solution of water and salt. It is left for fermenting for some time. And, it uses its own naturally present bacteria of lactic acid. And, this process formulates them sour. Moreover, the pickled cucumber is a great resource for healthy probiotic bacteria that helps to improve the digestion level of human beings. Pickles have low calorie and it is a good resource of Vitamin K which is a necessary nutrient for blood clotting. But, pickles have high amount of sodium. Moreover, there are some pickles that are made up of vinegar and such pickles do not have live probiotics. 

6). Natto

Natto is a soybean product the same as that of tempeh and miso. Natto also contains the bacterial strain which is known as Bacillus subtilis. It is generally found in Japanese Kitchens. Natto is generally mixed in rice & consumed in breakfast. It has strong flavor, slimy texture, and distinctive smell. It is a powerful source of Vitamin K2 and protein. These two nutrients are responsible for maintaining cardiovascular and bone health. Natto is also useful in preventing osteoporosis in women.

7). Traditional Buttermilk

Traditional Buttermilk refers to the fermented dairy drinks that are also counted in probiotic food. There are two types of buttermilk – cultured and traditional. It is simply a leftover product of butter. Traditional Buttermilk is also known as ‘grandma's probiotic.’ It is the probiotic foodstuff which is mainly consumed in India, Pakistan, and Nepal. Moreover, the cultured buttermilk is found in America and it does not have any kind of probiotic advantages. On the other hand, traditional buttermilk is a good source of vitamins and minerals. 

8). Kombucha

Kombucha is the fermented drink form of black and green tea. It is generally fermented by the yeast and bacteria. It is especially consumed in Asia. There are numerous potential health benefits of kombucha due to its probiotic properties. 

Final Verdict

Consuming probiotic food on a daily basis is known as a healthy diet. Thus, rely on the above probiotic foods and obtain better digestion, healthy-looking skin enhanced immune system, & really put yourself on the way to most favorable health conditions!

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